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Sweet Potato Buddha Bowl
Lunch Erika Barnett Lunch Erika Barnett

Sweet Potato Buddha Bowl

The Sweet Potato Buddha Bowl is a vibrant, wholesome meal packed with roasted sweet potatoes, crispy chickpeas, fresh greens, creamy avocado, and tangy pickled red onions, all drizzled with a luscious tahini dressing. With its balance of flavors and textures, it’s a satisfying, nutrient-rich dish that’s as beautiful as it is delicious!

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Slow Cooker Tuscan Chicken
Dinner Erika Barnett Dinner Erika Barnett

Slow Cooker Tuscan Chicken

Slow Cooker Tuscan Chicken is a rich, creamy dish featuring tender chicken breasts cooked in a sauce made with Parmesan, garlic, sun-dried tomatoes, and fresh spinach. It’s a comforting, Italian-inspired meal that’s easy to prepare and pairs beautifully with pasta, rice, or mashed potatoes.

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Slow Cooker Beef Stroganoff
Dinner Erika Barnett Dinner Erika Barnett

Slow Cooker Beef Stroganoff

This Slow Cooker Beef Stroganoff brings together tender chunks of beef, earthy mushrooms, and a velvety, creamy sauce with a hint of Dijon and brandy for depth. It’s a simple, set-it-and-forget-it recipe that delivers bold flavors, perfect served over egg noodles or pappardelle for a comforting, satisfying meal.

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Sweet Potato Shepherd’s Pie
Dinner Erika Barnett Dinner Erika Barnett

Sweet Potato Shepherd’s Pie

This Sweet Potato Shepherd’s Pie is a cozy, colorful twist on the classic dish, featuring a creamy sweet potato topping over a savory filling of ground meat (or plant-based alternative) with leeks, carrots, and herbs. Each bite combines the natural sweetness of mashed sweet potatoes with the rich, herb-infused filling for a wholesome, comforting meal perfect for chilly nights.

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Cheesy Baked Butternut Squash
Dinner Erika Barnett Dinner Erika Barnett

Cheesy Baked Butternut Squash

This Cheesy Baked Butternut Squash is a cozy, fall-inspired dish that combines creamy, herb-infused cheese with sweet, tender roasted squash and savory crumbles of Italian sausage. Finished with juicy roasted tomatoes and fresh herbs, each bite is a perfect balance of warm, comforting flavors and textures.

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Crispy Rice Salad
Salad Erika Barnett Salad Erika Barnett

Crispy Rice Salad

This Crispy Rice Salad combines golden, oven-crisped rice with creamy avocado, fresh cucumber, edamame, and a zesty Lemon-Soy Dressing. The salad is bursting with flavors and textures, from the crunch of the rice and toasted nuts to the tangy, slightly sweet dressing that ties everything together.

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Sloppy Joe Stuffed Sweet Potatoes
Dinner Erika Barnett Dinner Erika Barnett

Sloppy Joe Stuffed Sweet Potatoes

These Sloppy Joe Stuffed Sweet Potatoes are the perfect blend of sweet, smoky, and savory. Roasted sweet potatoes serve as a nutritious base for a rich, tangy Sloppy Joe filling made with ground beef (or turkey/plant-based meat), sautéed veggies, and a flavorful tomato sauce. Topped with fresh herbs and spicy pickles, it's comfort food with a healthy twist!

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Cinnamon Apple Galette
Dessert Erika Barnett Dessert Erika Barnett

Cinnamon Apple Galette

This Cinnamon Apple Galette is a rustic, free-form pastry with a buttery, flaky crust and a warm spiced apple filling. It’s easy to make, packed with cozy fall flavors like cinnamon and brown sugar, and perfect when served warm with a scoop of ice cream or whipped cream.

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Slow Cooker Chili
Dinner Erika Barnett Dinner Erika Barnett

Slow Cooker Chili

This Slow Cooker Chili is a hearty, flavor-packed meal that’s incredibly easy to make. With a mix of lean ground beef (or turkey), black and kidney beans, fire-roasted tomatoes, and warm spices like chili powder, cumin, and smoked paprika, it simmers to perfection over several hours. Just toss everything into the slow cooker, and you’ll have a rich, comforting chili ready to enjoy with your favorite toppings!

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Caramelized Cinnamon Apple Oatmeal
Breakfast Erika Barnett Breakfast Erika Barnett

Caramelized Cinnamon Apple Oatmeal

This Caramelized Cinnamon Apple Oatmeal is a cozy, comforting breakfast perfect for fall. Creamy oats are infused with cinnamon and topped with tender caramelized apples cooked in butter, cinnamon, and maple syrup, creating a deliciously sweet and spiced bowl. Add a crunchy nut topping or a drizzle of nut butter for extra indulgence!

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Grilled Chicken and Raw Carrot Rice Bowl
Dinner Erika Barnett Dinner Erika Barnett

Grilled Chicken and Raw Carrot Rice Bowl

This Grilled Chicken and Raw Carrot Rice Bowl is a flavorful, satisfying meal that combines juicy, marinated chicken with fluffy jasmine rice and a crisp, tangy, raw carrot salad. Topped with fresh cilantro and sesame seeds, it's a perfect balance of savory, sweet, and refreshing textures in every bite.

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Mushroom and Pea Risotto with Grilled Steak
Dinner Erika Barnett Dinner Erika Barnett

Mushroom and Pea Risotto with Grilled Steak

This Mushroom and Pea Risotto with Grilled Steak is a rich, comforting dish that combines creamy Arborio rice with earthy mushrooms, sweet peas, and a perfectly seared, herb-marinated steak. It's a hearty and flavorful meal, perfect for special occasions or when you're craving something indulgent yet elegant.

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Goulash
Dinner Erika Barnett Dinner Erika Barnett

Goulash

This goulash is a hearty, one-pot dish packed with savory ground beef, tender elbow macaroni, and a rich, tomato-based sauce. The flavors of garlic, onion, bell pepper, and a hint of Worcestershire sauce blend perfectly, creating a comforting meal that's quick to make and deeply satisfying.

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Green Apple Tart
Dessert Erika Barnett Dessert Erika Barnett

Green Apple Tart

This Green Apple Tart features a buttery, flaky crust filled with thinly sliced green apples, spiced with cinnamon and nutmeg. The tart apples provide a delicious tang, balanced by a hint of sweetness and finished with a glossy apricot glaze. It's a beautiful blend of crisp pastry, tender apples, and warm spices, making it the perfect comforting dessert.

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Caramelized Onion Tater Tot Hotdish
Dinner Erika Barnett Dinner Erika Barnett

Caramelized Onion Tater Tot Hotdish

This Caramelized Onion Tater Tot Hotdish is a rich and comforting fall dish that combines savory ground beef, sweet caramelized onions, and earthy mushrooms, all enveloped in a creamy, cheesy béchamel sauce. Topped with crispy tater tots and a sprinkle of Parmesan, it's a hearty, nostalgic meal perfect for cozy nights.

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Savory Miso Oatmeal with Chili Oil
Breakfast Erika Barnett Breakfast Erika Barnett

Savory Miso Oatmeal with Chili Oil

This savory miso oatmeal is a bold, umami-packed twist on traditional oats, blending the richness of miso with the warmth of garlic and ginger. Topped with a soft-boiled egg, fresh green onions, and a spicy drizzle of chili oil, it’s a flavorful, nourishing bowl that’s perfect for any time of day.

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Broccoli Cheddar Soup
Soup Erika Barnett Soup Erika Barnett

Broccoli Cheddar Soup

This Broccoli Cheddar Soup is creamy, cheesy, and packed with vibrant broccoli, creating a perfect balance of comfort and flavor. Sautéed onions, carrots, and garlic add depth, while sharp cheddar and Parmesan melt into the broth for a rich, velvety finish. It's the ultimate cozy dish, especially when served with crusty bread or croutons for added crunch!

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Blackberry Goat Cheese Salad
Salad Erika Barnett Salad Erika Barnett

Blackberry Goat Cheese Salad

This Blackberry Goat Cheese Salad is a perfect blend of fresh flavors and ingredients. With peppery arugula, sweet blackberries, tangy goat cheese, and crunchy pistachios, it's topped with a drizzle of balsamic glaze for a simple yet elegant dish that's both light and satisfying.

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