Air Fryer Baby Potatoes

If you're anything like me, you can't resist the allure of perfectly crispy potatoes with a fluffy interior, and with the help of your air fryer, achieving that irresistible crunch has never been easier. These air fryer baby potatoes are not only incredibly simple to make but also pack a punch of flavor that will have you coming back for seconds!

Whether you're looking for a quick and easy side dish to accompany your weeknight dinner or searching for the perfect appetizer to impress your guests at your next gathering, these crispy air fryer baby potatoes are here to save the day. With just a handful of simple ingredients and a few minutes of hands-on time, you'll be rewarded with a dish that's crispy on the outside, tender on the inside, and bursting with flavor in every bite.

Start with dicing your baby potatoes into bite size pieces. In a mixing bowl combine olive oil with garlic powder, onion powder, chives, dill, and paprika. This blend of spices is perfect for savory herbed potatoes. I also like to add nutritional yeast for its cheesy nutty flavor. Toss the baby potatoes in the mixture and pop them into the air fryer. They come deliciously crispy every time! Enjoy as a side dish to your weeknight dinner!

potatoes, baby potatoes, side dish, appetizer, herbs and spices, easy

side dish

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Air Fryer Baby Potatoes

Prep time: 10 MinCook time: 20 MinTotal time: 30 Min

Air fryer baby potatoes are a delightful treat, boasting a crispy exterior and tender, creamy interior. Seasoned with olive oil, garlic, onion, and herbs, these bite-sized spuds are a flavorful side dish that pairs perfectly with any meal.

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Ingredients

• 1 lb. baby potatoes
• 1 tbsp olive oil
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp chives
• ½ tsp dill
• ½ tsp paprika
• 1 tsp nutritional yeast (optional)
• Salt and pepper to taste

Instructions

1. Wash the baby potatoes and cut them into halves or quarters, depending on their size.
2. In a mixing bowl, combine the halved/quartered baby potatoes with olive oil, garlic powder, onion powder, chives, dill, paprika, salt, and pepper. Add nutritional yeast if desired. Toss until the potatoes are evenly coated.
3. Preheat the air fryer to 400°F.
4. Transfer the seasoned baby potatoes to the air fryer basket.
5. Cook the baby potatoes in the air fryer for 20 minutes, shaking the basket halfway through, until they are crispy and golden brown.
6. Once cooked, transfer the air-fried baby potatoes to a serving dish and enjoy!

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