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Sweet Potato Buddha Bowl
Lunch Erika Barnett Lunch Erika Barnett

Sweet Potato Buddha Bowl

The Sweet Potato Buddha Bowl is a vibrant, wholesome meal packed with roasted sweet potatoes, crispy chickpeas, fresh greens, creamy avocado, and tangy pickled red onions, all drizzled with a luscious tahini dressing. With its balance of flavors and textures, it’s a satisfying, nutrient-rich dish that’s as beautiful as it is delicious!

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Sweet Potato Shepherd’s Pie
Dinner Erika Barnett Dinner Erika Barnett

Sweet Potato Shepherd’s Pie

This Sweet Potato Shepherd’s Pie is a cozy, colorful twist on the classic dish, featuring a creamy sweet potato topping over a savory filling of ground meat (or plant-based alternative) with leeks, carrots, and herbs. Each bite combines the natural sweetness of mashed sweet potatoes with the rich, herb-infused filling for a wholesome, comforting meal perfect for chilly nights.

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Green Apple Tart
Dessert Erika Barnett Dessert Erika Barnett

Green Apple Tart

This Green Apple Tart features a buttery, flaky crust filled with thinly sliced green apples, spiced with cinnamon and nutmeg. The tart apples provide a delicious tang, balanced by a hint of sweetness and finished with a glossy apricot glaze. It's a beautiful blend of crisp pastry, tender apples, and warm spices, making it the perfect comforting dessert.

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Savory Miso Oatmeal with Chili Oil
Breakfast Erika Barnett Breakfast Erika Barnett

Savory Miso Oatmeal with Chili Oil

This savory miso oatmeal is a bold, umami-packed twist on traditional oats, blending the richness of miso with the warmth of garlic and ginger. Topped with a soft-boiled egg, fresh green onions, and a spicy drizzle of chili oil, it’s a flavorful, nourishing bowl that’s perfect for any time of day.

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Broccoli Cheddar Soup
Soup Erika Barnett Soup Erika Barnett

Broccoli Cheddar Soup

This Broccoli Cheddar Soup is creamy, cheesy, and packed with vibrant broccoli, creating a perfect balance of comfort and flavor. Sautéed onions, carrots, and garlic add depth, while sharp cheddar and Parmesan melt into the broth for a rich, velvety finish. It's the ultimate cozy dish, especially when served with crusty bread or croutons for added crunch!

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Blackberry Goat Cheese Salad
Salad Erika Barnett Salad Erika Barnett

Blackberry Goat Cheese Salad

This Blackberry Goat Cheese Salad is a perfect blend of fresh flavors and ingredients. With peppery arugula, sweet blackberries, tangy goat cheese, and crunchy pistachios, it's topped with a drizzle of balsamic glaze for a simple yet elegant dish that's both light and satisfying.

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Creamy Ricotta Basil Pesto Pasta
Dinner Erika Barnett Dinner Erika Barnett

Creamy Ricotta Basil Pesto Pasta

This Creamy Ricotta Basil Pesto Pasta is a delicious blend of rich, velvety ricotta cheese and vibrant basil pesto, creating an indulgent and refreshing sauce. The addition of fresh lemon juice adds a bright, zesty note, while juicy cherry tomatoes and basil leaves provide the perfect finishing touch to this simple dish.

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Basil Pesto
Sauce Erika Barnett Sauce Erika Barnett

Basil Pesto

This basil pesto is a vibrant and aromatic blend of fresh basil, garlic, toasted pine nuts, Parmesan cheese, and a splash of lemon juice with a rich drizzle of extra-virgin olive oil. Bursting with flavor, it's perfect for tossing with pasta, spreading on sandwiches, or adding a fresh twist to your favorite dishes.

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Creamy Miso Caramelized Onion Pasta
Dinner Erika Barnett Dinner Erika Barnett

Creamy Miso Caramelized Onion Pasta

Creamy Miso Caramelized Onion Pasta is a luxurious fusion of savory miso and sweet, golden caramelized onions, creating a rich, umami-packed sauce. Enhanced by the creaminess of coconut milk and a hint of chili oil, this pasta dish is both comforting and sophisticated, perfect for an indulgent night in.

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White Chocolate Raspberry Muffins
Breakfast Erika Barnett Breakfast Erika Barnett

White Chocolate Raspberry Muffins

White Chocolate Raspberry Muffins are a breakfast treat that perfectly balances the creamy sweetness of white chocolate with the tart burst of fresh raspberries. These fluffy, golden muffins are topped with a sprinkle of coarse sugar for a satisfying crunch, making each bite a delicious blend of flavors and textures.

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Blueberry Streusel Muffins
Breakfast Erika Barnett Breakfast Erika Barnett

Blueberry Streusel Muffins

These Blueberry Streusel Muffins combine a tender, moist crumb with juicy blueberries and a crunchy, buttery streusel topping. Each bite offers a perfect balance of sweet and tangy, making them an irresistible treat for any time of day.

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Fennel Leek Pasta
Dinner Erika Barnett Dinner Erika Barnett

Fennel Leek Pasta

Fennel leek pasta is a delightful and aromatic dish that combines the sweet, anise-like flavor of fennel with the mild, oniony taste of leeks. Tossed with al dente pasta and a light, creamy sauce, this dish is both comforting and elegant, making it perfect for a cozy dinner or a special occasion.

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Tomato Miso Pasta with Chili Oil
Dinner Erika Barnett Dinner Erika Barnett

Tomato Miso Pasta with Chili Oil

Tomato miso pasta with chili oil is a vibrant fusion dish featuring juicy cherry tomatoes and savory miso paste, creating a rich and flavorful sauce that clings to every strand of pasta. The spicy kick of chili oil, balanced with creamy Parmesan and fresh basil, makes each bite a perfect blend of flavors.

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Spicy Peanut Noodles with Cucumber
Dinner, Lunch Erika Barnett Dinner, Lunch Erika Barnett

Spicy Peanut Noodles with Cucumber

Spicy peanut noodles with cucumber is a vibrant and flavorful dish featuring chewy noodles coated in a creamy, nutty peanut sauce, punctuated by the refreshing crunch of cucumbers and a burst of fresh herbs. It's a quick, easy, customizable meal perfect for any occasion.

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